Sweet Mead blended with pure local juiced ginger, aged for 10 months.
This is a sweet mead with good honey notes and medium strength ginger. It’s possibly our best mead yet! It’s flat (not carbonated) and the ginger lingers on the palate for some time without being too overpowering. Made from entirely local ingredients from the Crows Nest/Cabarlah region in QLD.
Great ginger flavour & smell that’s not too strong but not too weak.
